Amy Tara Koch | Pierre Herme | Amy Tara Koch
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You’re headed to Paris, gastro capital of the universe. You loved Hemingway’s A  Movable Feast, belong to your local wine society and routinely julienne with visions of Julia Childs hacking legumes flitting through your head. You become anxious. How can you capture the culinary essence...

Pierre Hermé is the emperor of eclairs, the prince of pound cakes, the macaron maestro and now the chief of a new chocolate bar pop-up in Paris that will only be open until Easter (April 5). Pierre Hermé is the emperor of eclairs, the prince of pound cakes,...